Recipe by Haylie Pomroy Kale Chips Yield: 6 Servings Ingredients: Bundle of curly leaf kale 1 Tbs Extra Virgin Olive Oil 1 tsp Sea Salt *Optional: 2-3 cloves of garlic, thinly sliced Directions: Preheat an oven to 350 degrees F (175 degrees C). Line a non insulated cookie sheet with parchment paper. Remove the leaves [...]
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